Dominican Republic – NaturalOrganic & Fair Trade Certified We are now offering a Natural cocoa butter from the Dominican Republic. It has even more chocolate aroma than our previous source, and it is Fair trade as a bonus. It makes a wonderful...

The addition of soy lecithin acts as an emulsifier and viscosity adjuster. You will probably see it on most chocolate labels. It is purely an optional ingredient. The industry uses it for consistancy batch to batch. If you do want to use...

Nothing equals the complex aroma and dark, robust flavor of vanilla. Our vanilla beans are hand harvested and sun cured to provide unsurpassed quality. Bourbon vanilla has the familiar vanilla flavor we have come to know and love in ice cream and...

This is a lovely, creamy, whole milk powder fully suitable for your best milk chocolate. Please don’t let the goat part of this put you off. There is no goat flavor. I started experimenting with it a couple years ago because my...

One a weekly basis I receive a question about making milk free ‘milk chocolate’. After a couple years trying out different milk substitutes I have found that I like this product the best. It has some a good milk flavor with none...

This is Organic and Certified Fair Trade cane sugar from Wholesome Sweeteners. As you can see in the photos, it is not perfectly white or bleached, but quite light. From what I can tell, Organic and “white” do not go together, at...

Hickory smoked bacon chocolate anyone? Ok, it isn’t like that in the chocolate, but it IS the first thing I thought of upon my first smell of the freshly winnowed roasted nib. It is the traditional practice to fire dry the cocoa...