If you obey all the rules you miss all the fun. —Katharine Hepburn
Chocolate Morsel of the Day
Try pre-heating or melting all your ingredients in a warm (150 F) before mixing them together in the Melanger for refining. It all goes together much nicer and the chocolate doesn’t try and solidify instantly.
Sign up to get the latest on sales, new releases and more …
© 2017 Chocolate Alchemy.